Monday, February 11, 2019

VEG FOOD


             VEGETARIAN  FOOD


Vegetarian Indian foods can be made in simple and easy way. Indian vegetarian dishes are full of Indian spices and look great with hot chapatis, parathas or naan.It is a good practice to add vegetables, salads, fresh fruits to your diet.Veggie or vegative food is an important place for children to grow.It is also important that they are offered in different vegetables because our eating habits are made in a tender age.




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Top10 Most Popular Indian Vegetarian Food


Dal Tadka

Dal Tadka is one of the most popular dishes that is served in the Indian restaurant. The most famous recipe is made with yellow dal and oil or ghee and it is tasted with the usual spices. Dhaba style Dal Chadka and Dal Fry are Indian favorites.

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Malai Kofta

Malai Kofta is a very popular or famous North Indian food . Malai Kofta  - Paneer Kofta in Delicious and Creamy Gravy. One of the popular cheeses recipes to make special occasions and festivals.

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Mutter Paneer

Peas are a delicious creamy dishes made from paneer peas and Indian cottage cheese.It is often served with rice and an Indian type of bread.Mutter paneer is a vegan northern Indian dish, which is cooked with spices.Various other ingredients are often added, such as "aaloo", corn, curd or cream.

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Baingan Bharta

baingan ka bharta is one of the many versions of brinjal in Indian cooking.The word Bharath (pronounced BHURR-taah) refers to recipes in which the material is mashed.Brinjal is cooked directly on the flame until the skin is easily applied.

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Chana Masala
One of the world's most popular dishes, Chana Masala (or Chana Masala, Chole Masala, or Chickpea depends on where you are from) - It is cooked in a spicy, spicy and spicy tomato-based sauce -This is a dish which is passionate about the recipient-writing community.

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Aloo Gobi
Aloo Gobi, one of the most popular Indian vegetarian dishes, is a classic Indian dishes made from potato cabbage and cauliflower. This is a side dish that you will find in any Indian restaurant and it is also served in many Indian homes.

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Sarson ka Saag

This famous recipe of North India is made up of the combination of greens and spinach leaves.Mustard leaves contain a unique flavor which is bitter but it is very pleasant to the palate. For reducing bitterness, mustard leaves are cooked in boiling water  with tasty ingredients like tomato and onion.A dash of spice powder adds more zing to this delicious semolina, which is the treatment for taste buds. Serve this delicious greens with corn bread, so that the food of North India can be prepared.

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Pualo Rice
A simple, fast and satisfying rice meal made with the goodness of fresh vegetables in the garden! This is one of the easiest rice recipes to make for a healthy diet.This North Indian dish is full of all healthy ingredients like carrots, spinach and brown rice.

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Pav Bhaji
Good quality of Pav Bhaji Masala and Red Chilli Powder are essential to make this vegetable.Pav Bhaji Masala is a mixture of various Indian spices which is the star of the vegetable.In a special mixture of spices, a spicy curry of mixed vegetables (vegetable) and soft bread bread fried in butter is served with shallow.

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Dosa
Dosa is a type of pancake produced from the Indian subcontinent, which is made from fermented batter. This is somewhat like crepe in appearance.Dosa mainly consists of two ingredients rice and black gram. Dosa is a distinct part of southern Indian and Sri Lankan Tamil diets, but now all are popular in the Indian subcontinent.

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